FOOD
【Specialty】
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Assortment of 3 kinds of sashimi
2730 yen(税込)
We only use thoroughly controlled products sourced from various regions, including Joshu beef thighs from Gunma Prefecture, premium lean horse meat sashimi, and Chiran chicken from Kagoshima Prefecture.We are particular about providing freshness, so numbers are limited.
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Today's Assortment of Three Types of Sashimi (1 serving)
1300 yen(税込)
It is a three-item platter that includes tuna sourced from a market that specializes in tuna.Fresh sashimi is lavishly presented.
[Meat sashimi]
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Gunma Prefecture Joshu beef tataki sashimi
1630 yen(税込)
Made with high quality A5 rank thigh meat.A luxurious masterpiece.
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Horse meat sashimi, top-grade lean meat
1300 yen(税込)
This is high-quality, premium lean meat that is made with an emphasis on freshness.
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Horse lever stab
1680 yen(税込)
This is extremely fresh horse liver.It goes well with sake.
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Chiran chicken sashimi from Kagoshima Prefecture
1300 yen(税込)
A high-quality, refreshing snack that goes perfectly with sake, beer, and other alcoholic drinks.
【salad】
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Salads used in our restaurant
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The salads we use are as additive-free as possible so that you can enjoy the natural flavor of the vegetables.All of the dressings used are homemade.
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Low-temperature cooked tender chicken salad
¥ 1080(税込)
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Italian salad with whitebait and scallops
1410 jpy(税込)
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Caesar salad with prosciutto and parmesan cheese
1300 yen(税込)
[Chicken delicacy]
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Sautéed Chicken Thighs
¥ 970(税込)
A rich hollandaise sauce made with egg yolks from Joshu Jidori chickens produced in Gunma Prefecture.
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Chiran Chicken Tori-Wasafu (Wholesaled Chicken) Delivered Directly from Kagoshima Prefecture
¥ 970(税込)
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Special low-temperature cooked chicken
860 yen(税込)
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Kagoshima Prefecture Chiran Chicken Carpaccio
1460 yen(税込)
This special carpaccio uses black truffles to bring out their flavor.
[Beef delicacy]
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Roast beef made from Gunma Prefecture's Joshu beef
1740 yen(税込)
Slowly simmered red wine sauce and homemade sour cream.This is the most ordered beef dish.
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Gunma Prefecture Joshu Beef Carpaccio
1630 yen(税込)
This special carpaccio uses black truffles to bring out their flavor.
[Yukke]
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Our Yukhoe
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Our various Yukhoe dishes are made using fresh meat that is thoroughly managed and sourced from various regions, and free-range chicken egg yolks known as "Okazaki Ouhan," which are a beautiful, extra-rich reddish-brown color suitable for eating raw.Enjoy the richest Yukhoe you've ever experienced.
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Gunma Prefecture Joshu beef tataki yukke
1680 yen(税込)
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Seared Yukhoe made from Kagoshima Prefecture's Chiran Chicken
1460 yen(税込)
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Raw lean horse meat yukke
1460 yen(税込)
【Ahijo】
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Our special ajillo oil goes perfectly with the baguette.Comes with 4 buckets.
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*Please feel free to ask a staff member if you would like to add more buckets.
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Shrimp ahillo
980 yen(税込)
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Oyster's ahillo
¥ 1080(税込)
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Whitebait Ajillo
980 yen(税込)
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Scallop Ajillo
¥ 1080(税込)
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Ajillo with 3 kinds of mushrooms
¥ 940(税込)
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Local Chicken Egg Yolk and Sausage Ajillo
¥ 1080(税込)
Made with local chicken egg yolk "Okazaki Ouhan."
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Ajillo made with domestic green seaweed
¥ 1050(税込)
It matches perfectly with our specially selected ajillo oil.Made with domestic green seaweed "Hitoegusa."
[Fried chicken]
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Fried with salt
830 yen(税込)
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Deep fried with green onions and salt
860 yen(税込)
Appetizers
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Special potato salad
¥ 570(税込)
A special delicacy made using smoked daikon radish from Akita Prefecture.
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Cucumber pickled in a bottle
430 yen(税込)
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Ginger tsukudani
430 yen(税込)
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Squid's salted fish
430 yen(税込)
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Assortment of 4 kinds of pickles
¥ 720(税込)
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Smoked daikon radish with mascarpone
500 yen(税込)
Made with authentic, additive-free smoked daikon radish from Akita Prefecture.
[Snacks that go well with wine]
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Assortment of 3 kinds of sausages
1130 yen(税込)
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Truffle-flavored French fries
¥ 650(税込)
Our popular crispy dish.Served with homemade sour cream
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1 cheese platter
830 yen(税込)
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Assorted cheeses 2 pieces
¥ 1270(税込)
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Assorted cheeses (3 pieces)
1710 yen(税込)
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Mixed nuts
¥ 540(税込)
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Hamon Serrano
¥ 760(税込)
[Final dish]
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Chicken Salt Chinese Noodles
¥ 720(税込)
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Mazesoba with seasoned egg
830 yen(税込)
It's extremely popular, attracting many repeat customers, and is recommended as a final dish.
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Peperoncino
¥ 940(税込)
Classic aglio e olio.It's a classic yet simple finish.
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Arabiata
¥ 1050(税込)
Spicy tomato sauce
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Rice topped with egg and Joshu local chicken
¥ 570(税込)
We use "Okazaki Ouhan" eggs from local chickens.Please enjoy with our homemade re-boiled soy sauce.
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Chicken and salt broth chazuke with domestic green seaweed
¥ 610(税込)
The rice used in our store is "Inaba Hitomebore," produced by the president of vegetable wholesaler "Tsunagarimachi Market."Please enjoy our carefully crafted love at first sight.
[Sweets] We use carefully selected handmade eggs, "Okazaki Ouhan."Please enjoy it after your meal.
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Gateau chocolat
¥ 660(税込)
It has a moist texture and is recommended to have after a meal.
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Basque cheese cake
¥ 720(税込)
This is a popular dessert in our store that is rich and melts in your mouth.
